I am going to attempt to get us started again on the “eat at home challenge” this week. This really is a crazy week for us, I already have plans to go out to lunch twice this week and we are leaving to go out of town for a short trip Friday and coming home Saturday. I am hoping that this will allow me to gradually easy into the process.
Monday:
Breakfast: Bagels & fruit
Lunch: Sandwiches, fruit, & carrot sticks (The girls get to eat their lunch with the sitter, I will eat mine on the way to work.)
Dinner: Ann – leftovers to take to work; Steve’s choice for the girls and himself. (I know he is going to have a long day at work so I don’t want to add the stress of getting dinner together for the girls on his own, and I don’t have enough time this morning to prep something for him.)
Tuesday:
Breakfast: Yogurt & Granola
Lunch: Out
Dinner: Chili & Baked Potatoes
Wednesday:
Breakfast: Cereal to-go
Lunch: Out
Dinner: Chicken Casserole and Veggies
Thursday:
Breakfast: Oatmeal
Lunch: Lunch Leftovers (from Tuesday & Wednesday)
Dinner: Dinner Leftovers (from Tuesday & Wednesday)
Friday:
Breakfast: Cereal & Fruit
Lunch: On-the road
Dinner: On-the road
Saturday:
Breakfast: On-the road
Lunch: On-the-road
Dinner: Delivery, On-the-road, or freezer meal
Sunday:
Breakfast: Cereal to-go
Lunch: Spaghetti and Salad
Dinner: Grilled Cheese & Tomato Soup
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